Recipe for Rica: Super Easy and Delicious Javanese Chicken Rica!

Many Indonesians enjoy the spicy meal known as rica-rica seasoning. Chicken is one of the food components that is frequently processed into rica meals
Recipe chicken rica

Many Indonesians enjoy the spicy meal known as rica-rica seasoning. Chicken is one of the food components that is frequently processed into rica meals. As a result, this time we'll try the Javanese recipe for rica-rica chicken. 

Your taste senses will be aroused by the rich flavor of rica seasoning and its distinctively alluring spicy flavor. Here we will give detailed and fascinating information for you about recipes and how to prepare them. Let's look at these!

Recipe for Rica – Chicken Rica Javanese Cuisine

The recipe for rica – rica chicken for Javanese cuisine that we will share this time is a serving of a spicy chicken recipe and a chicken rica recipe combined with eggs. T
he materials needed and how to make it is quite easy. In general, the materials and the method of manufacture are not too difficult and not too different. Here we will share the information with you.

1. Recipe for rica – rica chicken in spicy Javanese cuisine

Recipe for rica rica chicken spice

For lovers of spicy dishes, you really have to try this spicy Javanese chicken rica – rica recipe. The devil's bird's eye chili that you need to prepare can be adjusted according to your spicy taste. 

Spicy chicken rica ingredients 

The ingredients you need to prepare to make this spicy Javanese rica chicken recipe include:

     • Chicken 1 tail 
     • Lime fruit 1 
     • fruit Devil's bird's eye chili 20 pieces 
     • Curly red chili 7 pieces Shallots 
     • 6 cloves Garlic 
     • 5 cloves Lemongrass 
     • 2 stems Bay leaves 
     • 2 pieces Orange leaves 
     • 2 pieces Ginger 
     • 2 segments Galangal 
     • 1 segment Turmeric 
     • 1 segment Pepper 
     • 1 teaspoon Roasted coriander 
     • 1 teaspoon Sweet soy sauce 
     • 2 tablespoons Water 
     • 1 ½ liters Oil to taste Salt to taste Sugar to            taste Seasoning to taste Basil 
     • 2 bunch separated from the stem 
     • 3 green tomatoes

How to make spicy chicken rica

Wash the chicken thoroughly Marinate the chicken with lime so it doesn't smell fishy Blend the spices together with chilies, shallots, garlic, galangal, ginger, coriander, turmeric and pepper Sauté the mashed spices until cooked and fragrant, then add the lemon grass, bay leaves, lime leaves and stir until cooked. Enter the chicken, add sugar, salt, soy sauce and flavoring then stir well Add water little by little and stir until evenly distributed, cook until cooked, tender and the gravy is thick. Correct the taste and when it's just right, add the chopped green tomatoes and basil leaves. Stir again then serve.

In the meanwhile, you can cut back on the cayenne pepper if you don't enjoy spicy food; just adjust it to your preferred level of heat. Or there is no issue if there is no cayenne pepper at all. Alternatively, you might try the recipe below:

2. A traditional Javanese rica recipe made with chicken and eggs

Additionally, raw or processed eggs can be used with chicken that has been cooked with rica spices. The mixture of the two will undoubtedly taste delicious.

Ingredients for the chicken and egg rica from Java.

The main ingredients you need to prepare:

    • Chicken 5 pieces small or medium size
    • 3 eggs

You must prepare the following items for the Javanese chicken and egg rica rica seasoning:

    - Shallots 5 cloves Garlic 
    - 2 cloves Curly chili 
    - 4 pieces Cayenne pepper 
    - 7 pieces Candlenut 
    - 2 pieces Cayenne pepper 
    - 6 pieces Turmeric ½ segment Bay leaves,            - lime leaves, lemongrass and galangal                  - Pepper powder to taste Soy sauce to taste

How to make Javanese chicken and egg rica

The steps for making a Javanese rica – rica chicken recipe combined with eggs are as follows:

    • Set aside the chicken that has been cut and        cleaned
    • Boil the eggs in a pan, when it's cooked                 remove and peel the skin
    • Grind the spices until smooth, except for the         bay leaves, lime leaves, lemongrass and               galangal
    • Sauté the mashed spices and add the lime           leaves, bay leaves, lemongrass, galangal               and stir-fry until cooked.
    • Put the chicken in the spices which are                  sautéed until cooked then add water so that        the chicken is perfectly cooked
    • Enter the eggs
    • Add seasonings, salt and soy sauce
    • Stir well
    • Add whole bird's eye chilies and stir again
    • Cook until the water is reduced
    • After shrinking a bit, remove and drain

That's a brief summary of some chicken dishes you should attempt. Remember to use your imagination when making the incredibly tasty and addicting Javanese chicken rica - rica recipe we're sharing this time!


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